Saturday Oct. 22 at 8 AM ~ Apple Dumpling Festival 5K. Downtown Stuart. Registration starts at 7 AM, Race at 8 AM. Come run through downtown Stuart and long the Mayo River Rail Trail. Cost is $20 before 9/30, $25 after 10/1 until race day. For registration email firstname.lastname@example.org, or email@example.com, phone 540-570-3511. Stay for after the run for the Town of Stuart's Apple Dumpling Festival
Tuition Discounts for Workforce Training Programs
September 22, 2016
The new Workforce Credential Grant (WCG) will help pay tuition costs for select workforce training programs for Virginia residents. Students only pay 30% of the total cost.
“How can I best promote my business?” That is one of the questions that I hear the most often. However, the Chamber of Commerce offers one of the easiest and most affordable ways to promote your business through our Corporate Gold Membership. . . . read more
Sep 15-Oct 13: Adobe Photoshop for Beginners
Patrick Henry Community College - Students learn to enhance and modify digital images in this hands-on introductory course. Focus is on working with the controls and using simple exercises to
learn each function.
Thursdays, Sept. 15-Oct. 13, 6:00-8:00 PM, Cost: $60
Patrick Henry Community College - Our VETERINARY ASSISTANT program will prepare you to assist a veterinarian or veterinary technician in their daily tasks. . . . learn more
Sep 22-Nov 10: Global Cuisine, The Art of Chocolate, & Cake Decorating at Patrick Henry
Patrick Henry Community College - Global Cuisine-Italy
Learn to make pasta from scratch, sauce, and cannoli (a crème-filled
Thursday, September 22 , 5:30-8:30 PM, Cost: $25
Learn to make authentic Polish specialties, including pierogi (dumplings stuffed with potatoes, cheese, or other savory fillings) from scratch and a traditional pastry for dessert.
Thursday, September 29 , 5:30-8:30 PM, Cost: $25
Learn to make authentic Greek specialties, including dolmades (stuffed grape leaves) and baklava (a rich, layered pastry with honey and nuts).
Thursday, October 6 , 5:30-8:30 PM, Cost: $25
The Art of Chocolate
Learn the art of tasting dark chocolates from around the world as you learn about their origins, how to temper chocolate, and make your own bars.
Wednesdays, Oct. 5-19, 6:00-8:00 PM
Cost: $35, Supply Fee: $30 (payable to instructor)
Learn the techniques and tools of the trade to decorate beautiful cakes just in time for the holiday season.
Thursdays, Nov. 3-10 , 5:30-8:30 PM, Cost: $50